ASPARAGUS AND BRIE PUFF PASTRY WITH THYME HONEY INGREDIENTS 1 bunch asparagus, ends trimmed 1 tablespoon extra virgin olive oi...
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Home » Archive for September 2018
PUMPKIN ENERGY BALLS
Pumpkin Energy Balls Ingredients 3/4 cup creamy peanut butter 1/2 cup pumpkin puree 1 1/4 cups old-fashioned oats 1/2 cup ...
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CREAMY CHICKEN WITH CRESCENT ROLLS
CREAMY CHICKEN WITH CRESCENT ROLLS INGREDIENTS 1 Tablespoon olive oil 1/2 cup chopped celery 1/4 cup chopped green onions 2...
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BAKED APPLE CIDER DONUTS
BAKED APPLE CIDER DONUTS Ingredients: Donuts 10 Tablespoons unsalted butter, melted 1/2 cup light brown sugar 1/2 granulate...
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