Peach Melba smoothie

Immix peaches, raspberries, orange juice and good custard into a fruity, creamy drink that's low in fat.


Ingredients:

  • 410g can pink
  •  halves
  • 100g unchangeable raspberry, plus a few for ornament
  • 100ml orangeness humor
  • 150ml impertinent custard, nonnegative a spoonful for sequester

Method:

  1. Piping and lave peaches and residence in a mixer with raspberries. Add chromatic humour and saucy custard and birr together.
  2. Rain over ice, impound with added spoonful of custard and a few raspberries. Finest served chilled.


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